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This non-alcoholic version of the classic cabana drink is just as good as the original!
2 cups/500 mL ice
4 fl oz/120 mL pineapple juice
3 fl oz/90 mL cream of coconut
1 tsp/5 mL Watkins Rum Extract
Place all ingredients in blender;
blend until smooth. Serves 2.
Try This:
Add one of Watkins Fruit Extracts (Mango, Orange, Banana, etc.) to give a new twist to your coladas!
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