Just in time for the holidays, the company who brings you the world’s best vanilla and spices now offers Cream of Tartar. Essential for holiday baking and candy making, it is essential for meringue pies and angel food cake, and is the secret ingredient for making candy canes and gingerbread houses. To give more volume and stability to egg whites and a smoother texture to candy and frostings, Watkins Cream of Tartar is your answer!
- Gives a creamier texture to candy and frostings
- Will stabilize meringues in pies and cookies
- Essential for the perfect angel food cake
- The secret ingredient for making the best gingerbread houses
- Great for making candy canes and divinity
- Bread puddings and Irish soda bread will taste even better
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