1/2 cup ketchup
1/3 cup apple jelly
2 tbsp. Watkins Mesquite or Original Barbecue Sauce Concentrate
1 tbsp. Watkins Chili Powder, divided
8 chicken quarters (remove skin if desired)
2 tsp. Watkins Seasoning Salt
2 tsp. Watkins Garlic Granules
Combine ketchup, apple jelly, Barbecue Sauce Concentrate and 1 tsp. of Chili Powder; set aside. Rub both sides of chicken with a combination of Seasoning Salt, Garlic Granules and remaining Chili Powder. Place on grill over medium heat; cook 45 to 60 minutes or until done, basting occasionally with barbecue mixture the last 15 minutes of cooking time. Makes 8 servings.
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